CLASSIC COCKTAIL SAUCE
Our famous cocktail sauce, made with fresh horseradish and developed 70 years ago, has been a favorite of shrimp and seafood lovers for decades. Delicious with popcorn shrimp and fried calamari, it can also be mixed with cream cheese and spread on crackers.
CREAMY WASABI SAUCE
Asian-inspired, zesty and bright, this new recipe can be enjoyed with seared tuna, roasted fish and sushi rolls as well as a unique spread for sandwiches. Try as a dipping sauce with pretzels.
PARTY SIZE COCKTAIL SAUCE
Our classic cocktail sauce in a 16oz dipping tub. Great for family gatherings, events, and holidays.
Crab MUSTARD SAUCE
The classic accompaniment to stone crab claws, crab legs, and salmon. This piquant and creamy condiment is just great with pretzels or as an ingredient in deviled eggs.
CREAMY HORSERADISH SAUCE
Creamy and chock-full of fresh-ground horseradish, this makes the perfect crusted topping for fried dishes and a classic spread for roast beef and turkey sandwiches.
SHRIMP & FRY SAUCE
Known as Fry Sauce out west, and Shrimp Sauce out east, this delicious blend of ketchup, mayonnaise and spices is fantastic with shrimp, fries, burgers, fried chicken, and tostones.